Appetizers

Lobster Chowder 10

Soup of the Day

Ask your server for today's selections

Maryland Style Crab Cakes

Lump crab blended with herbs and spices served atop dressed baby greens with an Olde Bay aioli. 12

P.E.I. Mussels

With garlic, shallots, white wine, lemon, butter and fresh tomatoes. Served with our toasted ciabatta bread. 11

Ahi Poke

Hawaiian style ceviche with sushi grade tuna tossed in Japanese soy, sweet onion, sesame oil and diced tomato, served with a small seaweed salad . 12

Dips

A trio offering of Spinach & Artichoke dip, Lobster Brie dip and Buffalo Chicken dip served with toasted bread.Served with toasted baguette. 12

Cocktail Trio

Jumbo shrimp, lump blue crab and shelled lobster claws served with drawn butter, housemade cocktailsauce and our Ole Bay aioli. 12

Greek Salad

A mix of romaine and baby greens, tomatoes, red onions, pepperoncini, cucumbers, kalamata olives and feta cheese tossed in a housemade Greek vinaigrette. 10

Caesar's Salad

Crisp Romaine tossed with our housemade Caesar dressing and parmesan crisps.  10

Add salmon for $7, chicken or shrimp for an additional $5.

Arugula & Goat Cheese Salad

Tossed in a truffle oil vinaigrette with cashews, pumpkin seeds, red onion, dried apricots and cherries.  10

Lobster Mac & Cheese

A four-cheese sauce tossed with medium shells, lobster meat and herbs topped with buttered panko and baked golden.  12

Have a larger portion as an entree.  22

Assorted Cheeses

Ask your server for daily selection