Specialty Menus and Events

 

Special Events

and Menus

 

Join us for

New Years Eve

SUNDAY BRUNCH

STARTING JUNE 4TH

  • STRIKER BENEDICT'S

    Served with Duck Fat Homefries 

  • CRAB CAKE BENEDICT

    Two Maryland style Crab cakes topped with poached eggs, Lump Crab, and Hollindaise 

  • LOBSTER BENEDICT

    Two House made Cheddar Biscuits topped with fresh lobster, poached eggs, asparagus, and Hollindaise.

  • PULLED PORK BENEDICT

    Two House mad cheddar Biscuits topped with pulled pork, herb and Brie cheese sauce, and BBQ Hollindaise.

  • STRIKER BRUNCH SPECIALTIES

    Served with Duck Fat Homefries 

  • HOUSE MADE CHEDDAR BISCUITS AND CHORIZO GRAVY

  • BLACKBERRY STUFFED FRENCH TOAST

    Brioche French Toast stuffed with a Blackberry creamcheese filling served with Real Maple syrup 

  • CAPRESE OMELETTE

    3 Egg omelette filled with Fresh mozzerella, Vine ripe tomatoes, and Pesto 

  • MEATLOVERS OMELETTE

    3 Egg omelette filled with Bacon, Sausage,pulled pork, and Cheddar cheese

  • COUNTRY BREAKFAST

    2 Eggs Overeasy, toast,bacon, and homefries 

  • LUNCH OPTIONS

  • Seafood Chowder

    Creamy New England style chowder withassorted fish and shellfish.

  • Goat Cheese Walnut Salad

    Mixed greens, citrus supremes, driedcranberries, cherry tomatoes, walnuts, pancetta, goat cheese, citrus vinaigrette

  • Garden Salad

    Baby field greens, cucumber ribbon, cherry tomatoes, watermelon radish,

    white balsamic vinaigrette

  • SEARED TUNA SANDWICH

    blackened seared tuna, caramelized onions, mixed greens, and roasted red pepper

    on ciabatta served with seasoned fries

  • PORCHETTA

    Italian style pulled pork sandwich, with arugula, provolone, and Pecorino cheese 

    served with seasoned fries 

  • STRIKER BURGER

    A half-pound burger char grilled with provolone cheese bacon on ciabatta. served with seasoned fries

  • LOBSTER ROLL

    Freshly picked lobster tossed with mayo, lemon, tarragon and celery seed.

    Served with a small mixed green salad,on brioche.

    Served with seasoned fries

  • ROASTED TURKEY SANDWICH

    Over Mango Fennel Slaw and Havarti served with seasoned fries.

  • FISH & CHIPS

    Served with seasoned fries and house tartar sauce

  • HADDOCK OSCAR

    Fresh local haddock filled with lump crab stuffing. Topped with a rich hollandaise

    Served with asparagus, and lobster.

  • SIDE OPTIONS

  • 2 HASHBROWNS

  • BREAKFAST SAUSAGE

  • BACON

  • CHORIZO SAUSAGE GRAVY

  • DUCK FAT HOMEFRIES

  • HOUSE MADE CHEDDAR BISCUIT

  • BRIOCHE TOAST

  • FRUIT CUP